Le Stanze Bistrot Cafe – We believe in offering a unique twist to every drink. One of our favorite refreshing beverages is the Honey Lemon Blue Pea Tea, a vibrant and refreshing drink perfect for both sunny days and cozy afternoons. This tea combines the tangy goodness of lemon, the natural sweetness of honey, and the mesmerizing color of butterfly pea flowers. The result is a drink that not only tastes amazing but also looks beautiful with its rich blue hue.
Whether you’re looking to impress guests, cool down on a hot day, or simply indulge in a tasty and healthy beverage, this recipe will surely delight. Follow along for a simple guide to creating this delightful drink at home.
Here’s everything you’ll need to make this special drink for one serving:
Ingredient | Quantity |
---|---|
Lemon | 1/2 piece |
Honey | 2 tbsp |
Cold water | 150 ml |
Butterfly pea ice cubes | As needed |
Dried butterfly pea flowers | 7 flowers |
Hot water | 250 ml |
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Making Honey Lemon Blue Pea Tea is simple and fun. The process involves preparing the tea, freezing it into ice cubes, and blending the refreshing flavors of lemon and honey with the floral taste of butterfly pea tea.
Start by brewing the butterfly pea flowers. Place the dried flowers in a cup and pour over the hot water. Allow the tea to steep for about 5 minutes. Once the tea cools to room temperature, you’ll notice the water turning into a beautiful blue color. This vibrant color is one of the most appealing aspects of the drink, giving it a refreshing look even before the first sip.
Pour the cooled tea into an ice cube tray and freeze it for at least an hour or until the tea cubes are solid. These blue ice cubes will not only cool down your drink but will also add a burst of color as they melt, enhancing the visual appeal of the beverage.
While the tea is freezing, cut the lemon in half. Squeeze the juice from half of the lemon into a glass. If you like a bit more tartness, you can add more lemon to taste. Next, add 2 tablespoons of honey into the glass. Stir the honey into the lemon juice until it’s fully dissolved. Once the honey has mixed well, pour in the cold water and stir until everything is evenly combined.
Take the frozen butterfly pea tea cubes and place them into your serving glass. Then, pour the prepared lemon and honey mixture over the top. The frozen tea cubes will slowly begin to melt, gradually turning the liquid a stunning shade of purple. This gradual color change is one of the highlights of the drink, making it a delightful visual experience as well as a treat for the taste buds.
Your Honey Lemon Blue Pea Tea is now ready to serve! Enjoy the refreshing, floral flavors with every sip. It’s a perfect drink for any occasion, whether you’re relaxing at home or hosting friends at your next gathering.
The Honey Lemon Blue Pea Tea is a drink that balances sweetness, tanginess, and floral freshness in every glass. At Le Stanze Bistrot Cafe, we serve this vibrant beverage with a side of good company and great conversation. Try making this recipe at home, and bring the same refreshing experience to your own kitchen.
With its beautiful color and delightful taste, this tea is sure to become a favorite in no time. Cheers to delicious drinks that brighten up your day!
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